pod.link/350709629
pod.link copied!
The Sporkful
The Sporkful
Dan Pashman

We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's... more

Listen now on

Apple Podcasts
Spotify
Overcast
Podcast Addict
Pocket Casts
Castbox
Podbean
iHeartRadio
Player FM
Podcast Republic
Castro
RSS

Episodes

Reheat: Malcolm Gladwell Only Drinks Five Liquids

Author and podcast host Malcolm Gladwell immigrated to Canada when he was young, the child of an English father and... more

04 Apr 2025 · 38 minutes
All Aboard The Pizza Bus!

Scott Wiener, founder of Scott’s Pizza Tours, has made a name for himself as one of the most knowledgeable and... more

31 Mar 2025 · 32 minutes
Reheat: Green Apple Bad Apple

When Dan hit 40, he noticed his body wasn't feeling as good. So recently, he embarked on a journey to... more

28 Mar 2025 · 34 minutes
“Crying In H Mart” Helped Japanese Breakfast’s Michelle Zauner Grieve Her Mother

Indie musician Michelle Zauner (leader of the band Japanese Breakfast) always had a complicated relationship with her mother, Chongmi. Michelle... more

24 Mar 2025 · 29 minutes
Reheat: Who Invented Flamin’ Hot Cheetos?

For two decades, Flamin’ Hot Cheetos has been one of the most popular snacks in America. In recent years its... more

21 Mar 2025 · 31 minutes
Is A $1 Slice Of Pizza A Snack? (with Katie Nolan)

Is wine actually better than beer when watching football? What would a Thanksgiving feast prepared with recipes from Tom Brady’s... more

17 Mar 2025 · 34 minutes
Reheat: A Priest Walks Into A Bar

What do a great bartender and a great priest have in common? We ask a Catholic priest who moonlights as... more

14 Mar 2025 · 29 minutes
Working With Bourdain And Batali, Laurie Woolever Saw It All

Laurie Woolever is a food writer in New York, but she’s probably best known for two other jobs she’s held:... more

10 Mar 2025 · 45 minutes
Reheat: Pizza Legend Patsy Grimaldi

81-year-old Patsy Grimaldi may be the last person making pizza today who trained under someone who trained at Lombardi's—the first... more

07 Mar 2025 · 28 minutes
Eggs, Raw Milk, And Tariffs, Oh My!

Why is the bird flu outbreak that’s currently driving up egg prices different from past outbreaks? Are new tariffs about... more

03 Mar 2025 · 40 minutes