Season 2 of The Black Kitchen Series: Innovators brings us all over the country as we attempt to find the chefs, farmers,... more
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Episodes
Family, we’ve missed you! Thank you all so much for tuning into season 2 of the podcast. We’re so honored... more
BEM Books & More is a bookstore in downtown Brooklyn that exclusively sells Black food literature – cookbooks, foreign literature,... more
At the end of the journey, back in Brooklyn, and putting all the pieces together. Season 2 host Jade Verette... more
We all know that food is more than food. It’s medicine – for the body, the soul, the heart…and for... more
We all know that food is more than food. It’s medicine – for the body, the soul, the heart…and for... more
Before their interview, Marlon takes Jade on a tour through HiFi Mycology, where he does his daily mushroom shopping. In... more
Jade’s (@Jadeofalljades) journey through the South has so far brought her closer to community, closer to family, and now…closer to... more
After their conversation, Rollen took Jade and the team on a tour of Turnbridge Plantation, where they met up with... more
In our next stops on this road trip, we go straight to the heart of the Lowcountry to learn about... more
In this week’s main episode, our guest, KJ Kearney (@BlackFoodFridays) mentions the Red Rice Day Proclamation he penned that was... more
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