Here's a chef show about food and beverage entrepreneurs and people in the culinary world who took a different route. Chris Spear... more
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Episodes
This week's guest is Somdip Dey. He’s an embedded artificial intelligence scientist and engineer, turned entrepreneur, fighting a war against... more
For Episode 100 of the podcast, my guest is Dan Ahdoot. He’s a standup comic, actor, writer, producer, and podcast... more
This week my guest is Jonathan Bardzik. He’s a storyteller, cook, and author. He’s a performer, speaking and cooking for... more
This week I speak with Earl Arnette III. He is the chef and owner of Steez Catering, a personal chef... more
This week, I have part two of my conversation with Daniel Gritzer, Culinary Director at SeriousEats.com. I’ve been a big... more
On this week's podcast, I have part one of my conversation with Daniel Gritzer, Culinary Director at SeriousEats.com. I’ve big... more
Jillian Fae believes her passion for cooking stems from the fact that she was born and raised in Southern California.... more
On this week's podcast, I have Eman Pahlavani. He’s the founder and COO of HUNGRY, a digital platform that connects... more
On this week’s podcast, I have chef Thomas O’Gara. With more than 25 years of food and beverage experience, he’s... more
On this week’s podcast, I have Mike Lang. Mike is not a chef, but he started a food blog called... more
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