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flavors unknown podcast
flavors unknown podcast
Emmanuel Laroche - Show Host

We take you behind the scenes of trending kitchens and bars. A podcast for kitchen and bar professionals, foodies and wannabe foodies.

Available on

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Episodes

François Payard - Living in the Future!

François Payard is a third-generation French Pastry Chef born in Nice (France), author, and culinary consultant. He discusses what it’s... more

12 Oct 2021 · 45 minutes
Talking Hispanic Heritage Month with 3 Chefs in Austin

In celebration of the Hispanic Heritage Month and Hispanic food, today we’re welcoming three accomplished chefs from Austin, Texas with... more

28 Sep 2021 · 1 hour, 17 minutes
Alan Bergo - The Forager Chef

We’re well accustomed to walking through the produce section of the grocery store or visiting seasonal farmers markets for our... more

14 Sep 2021 · 51 minutes
Erik Ramirez Revisits His Culinary Peruvian Heritage

As the world becomes more global, influences merge to create new and exciting “traditional” foods. But the truth is that... more

31 Aug 2021 · 45 minutes
Erin Kanagy-Loux - The MacGyver of Pastry

Over the last 20 years, Erin Kanagy-Loux has worked in various arms of the hospitality industry. She is most recognized... more

17 Aug 2021 · 47 minutes
Zayde Naquib - The Quest for the Perfect Cup of Coffee

Coffee culture has come a long way in the last two decades, from simple drip to...brewing espresso without a machine?... more

03 Aug 2021 · 48 minutes
Bachour - Best Pastry Chef in the World Inspired by Puerto Rico

Antonio Bachour is an American pastry chef. In 2011, he was named one of the ten best pastry chefs in... more

20 Jul 2021 · 42 minutes
Kelly English - The future Lies in Multi-disciplinary Collaboration

2009 Food & Wine magazine “Best New Chef” Kelly English is executive chef/owner of acclaimed Restaurant Iris and The Second... more

06 Jul 2021 · 43 minutes
A Panel Discussion with "Her Name is Chef"

'Her Name Is Chef' is a documentary film by Peter Ferriero that spotlights six bad-​ass, inspiring, sheroes of the kitchen.

22 Jun 2021 · 57 minutes
Dan Kluger - Balancing the Peaks and Valleys in Every Meal

Born and raised in NYC, Dan grew up in a family where cooking always played a major role. He spent... more

08 Jun 2021 · 40 minutes
Philip Speer - A Rocky Path to Greatness

Today’s guest is Pastry Chef Philip Speer, owner of the Comedor restaurant in Austin, Texas. Growing up spending time in... more

25 May 2021 · 47 minutes
John Mariani - Author, Journalist, and Food Critic

John Mariani is an author, journalist, and food critic. He was a long-time restaurant critic for Esquire Magazine, the New... more

11 May 2021 · 39 minutes
Levon Wallace - Spread Love Like Mustard

Chef Levon Wallace, the former chef at Cochon Butcher, Gray & Dudley and Strategic Hospitality, starts up a new pretzel... more

27 Apr 2021 · 56 minutes
Shamil Velázquez - Puerto Rican Influences in the Lowcountry

Named a 2020 James Beard Award semifinalist for Best Chef: Southeast, Executive Chef Shamil Velazquez works directly with farmers and... more

13 Apr 2021 · 43 minutes
Richard Landau - An Early Pioneer of the Plant-Based Trends

Chef Rich Landau, a pioneer of the modern plant-based dining experience, opened his first restaurant, Horizons, in 1994. His mission:... more

30 Mar 2021 · 45 minutes
Mely Martinez Celebrates the Traditional Flavors of Mexico

Mely Martínez was born and raised in the coastal city of Tampico, Tamaulipas, Mexico. She worked as a rural elementary... more

16 Mar 2021 · 43 minutes
Chris Spear - The Personal Chef Behind Chefs Without Restaurants

Chef Chris Spear works as an in-home personal chef and culinary instructor and he is the host of The Chefs... more

02 Mar 2021 · 44 minutes
Silvia Barban - Her Lifelong Italian Culinary Influences

Chef Silvia Barban was born and raised in Northern Italy where she learned to combine its cuisine rich in butter,... more

16 Feb 2021 · 41 minutes
Elizabeth Falkner Continues to Challenge the Status Quo

Inspiration can come from all around us. From tastes to travel destinations, and from art to experimentation. Perhaps no one... more

02 Feb 2021 · 59 minutes
Bob Peters - Multi-Award-Winning Cocktail Artisan

An interview with mixologist Bob Peters from Charlotte, NC, one of the city's most creative and influential cocktail professionals.

19 Jan 2021 · 41 minutes
flavors unknown podcast
Chris Spear - The Personal Chef Behind Chefs Without Restaurants
flavors unknown podcast
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Available on

Apple Podcasts
Spotify
Google Podcasts
Overcast
Stitcher
Castbox
Castro
Podcast Addict
Pocket Casts
iHeartRadio
Player FM
Breaker
RadioPublic
RSS

Description

Chef Chris Spear works as an in-home personal chef and culinary instructor and he is the host of The Chefs Without Restaurants... more