Dave and Chris have had a busy, wild year: 'Dinner Time Live,' 'Thursday Night Football,' and everything in between. They... more

On today’s episode, we have a massive Buy/Sell: Holiday Edition. It’s the holiday season, and there’s nothing we love to... more

Dave and Chris chat with Anoop Pillarisetti, owner of the New Orleans–inspired restaurant Strange Delight, about the pain and, in... more

This episode has tales of woe from a Black Friday Amazon broadcast and tales of triumph at 'Dinner Time Live.'... more

Dave’s “sister” Christina Tosi stops by the Majordomo studio to talk about her new book, ‘Bake Club,’ and get nostalgic... more

Recording at the Aria's Chase Sapphire Reserve Lounge in Las Vegas, Dave and Chris are joined by Eddie Huang on... more

With Thanksgiving on the horizon, Chris and Dave answer a cornucopia of Ask Dave questions from listeners like you about... more

On today's episode, Dave is in Philadelphia, home of acclaimed chef Marc Vetri. With multiple planned stops at Vetri’s restaurants,... more

Dave and Chris discuss grocery selections and food portions that need improvement. They also answer questions that their kids may... more

After last episode’s Chef Profile on Dave’s old boss and legendary chef Tom Colicchio, Tom joins Dave and Chris for... more