The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam... more
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Episodes
This week, we’re spending the hour with the charming and beloved Irish cooking teacher and writer Darina Allen. It’s a... more
This week, we explore some of the iconic dishes of the Midwest. First, we talked to chef Paul Fehribach about... more
This week, we have just what you need to prepare for this holiday season. First, award-winning author and food scientist... more
This week, we’re all about community and coming together for the holidays. First, we talk to Lisa Kyung Gross, founder... more
This week, we’re all about discovering the secret of cooking—and exploring an iconic French Dish. First, Award-winning food historian Bee... more
It’s the holiday season, and we’re kicking it off this week with some sweet treats. First, food editor and recipe... more
It’s our favorite time of year – Fall Cookbook season! We’re joined by baker Samantha Seneviratne, author of Bake Smart, who... more
Join us for Turkey Confidential, our must-listen-to annual Thanksgiving Day broadcast! This year’s guests are Andrea Nguyen author of Ever Green Vietnamese,... more
We are a week away from Thanksgiving, and this week, Award-winning authors J. Kenji Lopez-Alt and Deb Perelman give us... more
This week, we are all about getting you ready for your Thanksgiving feast! First, cookbook author Amy Thielen sets us up with... more