Food waste is a $25 billion problem for American supermarkets, but Josh Domingues has an app for that. Josh is the... more

Two founders of 1953 Tequila, Lindsey Davis Stover and Shivam Mallick Shah, join Conor for a special in-person conversation to... more

Manik Suri is implementing smart technology into cooling, ushering in the era of Cold Chain 2.0. Before founding GlacierGrid in... more

Stanford rocket scientist and fintech entrepreneur Karthik Balakrishnan is integrating high-tech infrastructure modeling with video game interface design to create... more

This week, we’re proud to share a special episode of the CLIMB by VSC podcast with Jay Kapoor, featuring his... more

Frank Heidinger believes that lots of small improvements over time can create a huge impact, and he’s using that concept... more

Jay Kapoor believes there is massive opportunity in climate automation and that identifying hidden economies is key to building a... more

Jay Kapoor is combining venture capital and storytelling to help visionary founders achieve maximum impact. Jay noticed that while it was... more

The data gap in women’s healthcare is a big problem. Four out of every five women in America with female-specific... more

Caron Proschan, founder and CEO of Simply, believes that simple ideas can change the world, and she’s out to prove... more

50% of the global food supply relies on nitrogen fertilizer, which emits tons of greenhouse gasses. But startup Nitricity is... more

Allison Wolff co-founded Vibrant Planet with one goal in mind: to positively disrupt land management. An ESG trailblazer, Allison has... more

Lyten first created 3D Graphene by accident in 2015, but, thanks to its world-changing potential, it now has them poised... more

Artificial intelligence is booming, and Max Evans is ready for it. “Discovering machine learning was my very first moment of... more

Grant Quasha is betting big on green cement. "People don't realize how big the cement and concrete businesses are. [...]... more

Peter Godart could have been a jazz musician, but instead pursued his other passion: engineering. After garnering a few degrees at... more

2023 has brought us 35 new guests and more than 2,000 minutes of conversations– join Conor Gaughan as he shares... more

This week’s guest is long-time chef Erik Oberholtzer, co-founder of Tender Greens, a revolutionary “fast casual” food brand. Now, as... more

Today’s guest is Nick Whitman, co-founder and COO of Divert Inc. In 2007, Nick and co-founder Ryan Begin launched Divert with... more

This week’s guest is Ron Hovsepian, president, CEO, and board member of Indigo Ag. Founded in 2013, the company uses... more