Discover where food news meets pop culture. Every Thursday hosts Natalie and Tara, two millennial female farmers, break down the top 3... more
150 | This week we discover why the Pop Star Who is rocking California’s Organic Wine Scene, How The Most... more
149 | Welcome to March’s HOT OFF THE PRESS: CLUB DISCOVER HAPPY HOUR where once a month we get personal... more
148 | This week we discover how France's Love for Frog Legs Is Causing a Potential Environmental Disaster, How Liquid... more
147 | This week we discover why college dining halls have us wondering if maybe we should all go back... more
146 | This week we discover how a comment by the CEO of Wendy’s and Kellogg's sparks public commotion. The... more
145 | This week we discover how Small town residents are uniting to fight a gigantic monkey farm (you heard... more
144 | Welcome to HOT OFF THE PRESS: CLUB DISCOVER HAPPY HOUR personal episode where we go beyond the headlines... more
143 | This week we discover: How an Italian airport is taking airport wine to a whole new level. How... more
142 | This week we discover the tragic story behind everyones favorite iconic fiery-red chili-garlic hot sauce, Sriracha. We give... more
141 | This week we discover how a social media food photo almost cost an influencer a $60,000 dollar restaurant... more