The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and often sublime.... more
“I do think one-on-one conversations are more likely to change people” - Rachel Griffiths Aussie icon Rachel... more
🥭Aussie actress and legend, Rachel Griffiths 🚄 On the menu; mangoes from grandmother's garden, hot chocolate in Venice,... more
“I’m a person that has opinions, too many probably” - Jonathon Moran (JMo) **TW: This episode discusses... more
🍝Entertainment journalist and mental health advocate, Jonathon Moran 🍲 On the menu; mum's spag bog, hot pot, and Mr Pisa... more
“When you are a sexy person, you have pepper in you” - Fabio Mancini Fabio Mancini was born in Germany... more
📷 Italian model, Fabio Mancini (bite-sized) 🌶️ On the menu; sushi, fruit and spices. Like... more
"I can remember walking down Lygon Street and smelling the dope in the air and thinking, this is just crazy"... more
🍗 Chef, mentor, and cookbook author, Tony Tan 🥔 On the menu; roast chicken, coconut cream pie, and potatoes in... more
“From two weeks old, I was in a bloody shop. Before I went to school I could count back change”... more
🎭Home and Away's Ada Nicodemou🧀 On the menu; fresh halloumi, Greek ravioli, and birthday cake. Like this? Tell your... more
In this special episode for comedy week, we head to the US of A to meet with comedian and surfer... more
🥬On the twelfth day of Christmas my true love sent to me - Karen Martini 🍸 On the menu; broad... more
🍾On the eleventh day of Christmas my true love sent to me - Kathy Lette 📖 On the menu; lobster... more
🔬On the tenth day of Christmas my true love sent to me - Doctor Karl 🫛 On the menu; fish... more
🧀On the ninth day of Christmas my true love sent to me - Alice Zaslavsky 👓 On the menu; packet... more
🎆🎆🎆HAPPY NEW YEAR!!! 🎆🎆🎆 (how's the hang-over?!?) 🦞On the eighth day of Christmas my true love sent to... more
🍗On the Seventh day of Christmas my true love sent to me - Yasmine Ghoniem On the menu; Ugali... more
🎸On the sixth day of Christmas my true love sent to me - Nat's What I Reckon🫙 On the menu;... more
📺On the fifth day of Christmas my true love sent to me - Chris Bath On the menu is; Mum’s... more
On the fourth day of Christmas my true love gave to me - Stephanie Alexander On the menu is... more
🐔 On the third day of Christmas my true love sent to me Benjamin Law ⚖️ On the menu... more
🎁🎁 It's Boxing Day! (What does that even mean?) On Sean's menu is sliced banana on cereal, wild... more
🎄🎄🎄🎄🎄M E R R Y C H R I S T M A S🎄🎄🎄🎄🎄 If you need... more
***some areas of this conversation may be NSFW (depending on what you do for work…) or for kiddy ears, so... more
“Because you've come from an institution where you're meant to put yourself last, to ask for help is seen as... more
“As people we are all capable of so much more than we imagine ourselves to be” - Katherine Bennell-Pegg In... more
“I mean the media is a tough ground. People swear, including me.” This extraordinary episode of Three Food Memories celebrates... more
"I was living the goth life. I still begrudge my parents for not letting me have a pet rat" -... more
As I’ve always said throughout my life “nothing good comes from being comfortable” - DJ Fat Tony. Get your boogie... more
In this episode of Three Food Memories you’ll meet Walkley-Award-winning journalist, broadcaster, and shared plate finger wiper Virginia Trioli. ... more
“I regard flirtation as the lubricant that allows the world to spin on its axis.” So says Tom Read Wilson,... more
Our guest on this Three Food Memories episode is a natural phenomenon with two bare feet firmly planted on the... more
Alice Zaslavsky is back to share an extra special memory served to her by international cookbook legend Claudia Roden, why... more
**A Greek and English swear warning in this episode*** If you’ve watched or listened to Australian prime-time news any time... more
In this episode of Three Food Memories we’re graced with a voice that is nothing short of sublime - it... more
In this episode of Three Food Memories you’ll meet the snazzy, jazzy creator of social media hit sensations; Boomer Dad,... more
For comedian Geraldine Hickey, meal times were very Aussie. Dinners were spent sitting in a line with her five siblings... more
It’s a long ‘un but a good ‘un! In this episode of Three Food Memories, you’ll meet one of... more
Mohsin Zaidi is the author of the prize-winning coming-of-age memoir, A Dutiful Boy. Growing up in a religious household... more
In this live episode of Three Food Memories thanks to our friends at VBO Australia, Savva chats with the coolest... more
That's it for season four of Three Food Memories. Savva's off to take a short break and catch some sun... more
Welcome to the very first ever, TFM art art-show… This episode was recorded at Saint Cloche Gallery in... more
Bianka Ismailovski is a force to be reckoned with. At the age of 34 she’s got the introspection of a... more
Daniel Principe is a youth advocate and consent educator. Daniel has spoken to more than 55,000 students at more than... more
“ I like to make paintings to give people pleasure.” Just as the late Bill Granger exported Australian food culture... more
When you think of career changes let me assure you this one probably takes the cake for the most unusual... more
Tim Ross is a man of many talents - one of which is talking, but his love for mid-century modern... more
In this once-in-a-lifetime experience, Savva sits down with the incomparable Stephanie Alexander AO, at her home in inner-city Melbourne. ... more
The name Jo Malone is synonymous with posh fragrances and fancy candles. But there’s so much more to... more
In this episode of Three Food Memories Savva chats with brilliant author and journalist Johann Hari. Johann’s books Chasing... more
***WARNING: Johann says the c-word five times in a minute, probs best not to play at work (unless you work... more
We're taking a short break before returning with season four on Tuesday the 30th of April with New York Times... more
For more than twenty-five years, Pia Miranda has been a household name, gracing screens big and small with her talent.... more
In this episode of Three Food Memories, Savva dives into the life and times of the incredible Yumi Stynes. ... more
Comedian, writer, broadcaster, and self-professed food enthusiast, Jennifer Wong is Savva’s guest on this episode of Three Food Memories. ... more
Sean Szeps is a fascinating American with the most excellent hair. Don't be put off by the accent, Sean... more
Owner of more than 1500 cookbooks, all of which she uses, celebrated chef Christine Manfield says to be literate gives... more
Recorded at the Australian Chamber Orchestra’s Studio at Walsh Bay on February 22nd, Savva sat down with the one and... more
There's not much Benjamin Law doesn't succeed at...writing world-wide smash hit TV comedies (hello, Wellmania!), hosting radio and podcast programs,... more
Michael Zavros is a leading Australian artist whose photorealism aesthetic moves through almost every medium you can imagine. Be... more
Host Savva Savas recently spent two evenings in conversation with writer, broadcaster and cookbook creator Alice Zaslavsky, in front of... more
You know Natalie Imbruglia as the famous Aussie who took the song “Torn” and made it forever her own; off... more
Peace, love and mung beans (well, soybeans) – the incomparable Dr Karl covers it all in his chat with Savva... more
It started as a nickname - 'Fruit Nerd' - given to him by his friends, but his love of fresh... more
Melanie Tait joins host Savva Savas as they discuss life, creativity, and her complicated relationship with food. A feast of... more
ABC Classic host Russell Torrance joins Savva Savas for a chat from his home in the Adelaide Hills. Russell... more
Robyn Matthews, the Principal of Inner Sydney High School, shares her deep passion for seeing students grow, education and teaching,... more
Deborah Frances-White joins host Savva Savas to talk about the fun side of feminism, her passion for the perfect pizza,... more
The truly fabulous diva Jessie Ware joins host Savva Savas to talk about her life, music and, of course, fabulous... more
Daniel and Luke Mancuso join host Savva Savas to talk about the three women who have made them who they... more
Kathy Lette joins host Savva Savas to talk about friends, feistiness and feminism. Oh, and food, of course! Her humour... more
Ding ding ding! PLATED: Three food memories is back. Host Savva Savas shares some of the guests who will be... more
Joy Jobbins, 94, joins host Savva Savas for this special and final episode of PLATED: Three food memories season one.... more
The hilarious Yvie Jones hit our screens on Gogglebox Australia between 2015 and 2018 with her best friend Angie Kent,... more
This is the second part of the interview with Sally Scales, an artist at the APY Art Centre Collective and... more
Sally Scales, an artist at the APY Art Centre Collective and a leader on the Uluru Statement, shares food memories... more
Hold onto your hats as National Living Treasure Garry McDonald AO joins Savva Savas for PLATED: Three food memories. The... more
Lisa Havilah joins Savva Savas on 'PLATED: Three food memories' and finds it impossible to stick to the brief... Instead... more
Andrew Webster or "Webby" as he's known to his friends, shares three food memories that have shaped him. From the... more
Jordan Spyridon Gogos caught the crowd's attention at the 2021 Australian Fashion Week with his vibrant colours, textures and materials... more
Sally Scales, an artist at the APY Art Centre Collective and a leader on the Uluru Statement, shares food memories from her... more