Thought and a Chaser is an irregular dive into the world of libations, language, and logistics. Each episode, we bring you one big... more
We. Are. Back. We have emerged from deep slumber in our wine caves with thoughts of Summer, and a whole new... more
This week! We close out season 1 of Thought & A Chaser with some lessons learned. Philip talks about what he's... more
This week, we're back! We're back from our holiday slumber, and Philip is going to regale us with the history of... more
This week! Philip marvels at the history of Vitis Vinifera, and it's long history with humanity. Yes, it makes wine,... more
This week! Philip talks about Underberg, and the whole category of herbal digestifs --do they work? How? What's with that Underberg... more
So. It has come to this. I really think this combination of wine maker blasphemy and absurd internet garbage is... more
This week! Has been a week. What a week, in fact. Thankfully we recorded this before the election, because who... more
This week, Philip makes the bold claim that no one, including him, really knows what a Sommelier is, and then... more
This week, we're bringing you three stories from our live show, with the absolute best we could do given the... more
We're back with more history and booze. Hooray! This week, three origins for the phrase The Real McCoy, and a dive... more